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Dutch begin field trials of avian influenza vaccine

Dutch begin field trials of avian influenza vaccine

DUTCH researchers have begun a field trial of vaccination against avian influenza – a first for the country. 1,800 day-old layer chicks have been vaccinated in the trial, which will run on two farms until the third quarter of 2025. Featured Job: Poultry End Point...

Survey launched to examine financial cost of avian influenza

Survey launched to examine financial cost of avian influenza

POULTRY farmers have been encouraged to take part in a survey exploring the financial impact of avian influenza on their businesses. Fera is undertaking the enquiry on behalf of Defra. It will investigate the costs associated with housing orders, biosecurity measures,...

Black Sea grain is the key to short-term feed costs

Black Sea grain is the key to short-term feed costs

The situation in the Black Sea is the one with the most potential to upset the global grain balance in the short term. This was the message to delegates at Poultry Network Live from Will Foote, raw materials manager at ForFarmers UK, earlier this month. See also:...

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Sustainability Hub

A 12-month project over 2023 showcasing how every part of poultry meat and egg farming, packing and processing is moving towards a more sustainable future.

This new initiative will drive an understanding of the challenges and opportunities that surround the complex subject of sustainability.

Net Zero

The UK currently aims to achieve net-zero carbon emissions by 2050, with the NFU having a more ambitious target for agriculture of 2040.

Many retailers have set targets that are even more ambitious – and some are already stocking products, such as eggs, that are certified carbon neutral.

But how will these targets change how we rear broilers or keep hens? How will farm infrastructure change, and what inputs will we be using to feed, heat or manage flock health?

The Poultry.Network Sustainability Hub aims to answer these questions with our sponsor partners.

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POULTRY.NETWORK LIVE 2024

Live Face-to-Face Conference

Harper Adams University
Newport, Shropshire
5 September 2024

Tickets include lunch, and are £30 (+VAT) for poultry farmers, and producers or people working in poultrymeat or egg production, or £150 (+VAT) for trade suppliers.

Space is extremely limited, booking ahead is essential – please follow the link below to our contact form to apply for tickets.

 

  • Featuring keynote speakers from across the industry
  • Meet farmers, producers and trades suppliers